Hi everyone! I'm back sharing my favorite vegan recipes as of late. I've been super into avocado toast variations, delicious and filling breakfasts, and ways to fill in our diet with only plants and less processed foods. (Eating processed food is so easy to do when you're vegan, as soy and dairy alternatives are a super big market-- I do eat these things, but try to limit myself as much as possible!)
Lunch: variation of avocado on toast... Dave's bread, hummus, avocado, hemp hearts, sun-dried tomato.
Lunch: guac, baby cucumbers, red peppers, and hummus.Recipe here!
Breakfast: Vegan overnight oats with fresh ground nut butter, dates, and mango. Recipe here!
I hope you enjoyed these recipes! They've been total staples in my house. I think I'll share how and why I transitioned to a vegan lifestyle soon, I've had tons of questions about it on Snapchat (LivingInColorL).
Be sure to follow me on Pinterest! That's where I keep all my good recipes hidden ;)